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8 Jun 2007 / Julie

what the world eats

Check out the TIME photogallery, 16 families and what they spend / eat for one week.

What does yours look like?

Would you be spending less if you had more naturally-occurring foods (veggies, fruits) versus processed stuff (potato chips, frozen dinners)? Would you be saving $$ and years on your life?

Also gives new meaning to what your mom used to tell you at dinner when you didn’t finish your peas (“there are starving…”)

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